How Our Products Are Made
We monitor our process closely to ensure our products quality.
Air Shower Room
Dough Mixing
Dough Feeding
Dividing and Rounding
Dough Moulding and Proofing
Start of Baking
End of Baking
Cooling
Packing
Delivery
Food Safety & Product Quality Control
Our company validates our commitment in producing safe foods by enhancing our food safety management and product quality with an HACCP (Hazard Analysis and Critical Control Points) certification from Certification International, Mesti certification and Halal Certification from JAKIM.